Best yakisoba in Miami, FL.

Fresh Harumaki (305)

Crab salad, spring mix rolled in rice paper with our In-House made yuzu ginger dressing.

Yakisoba (76)

Wheat noodles stir fried with chicken, vegetables and yaki soba sauce topped with shredded kanikama and nori.

Japanese Mushrooms (141)

Sautéed shimeji and maitake mushrooms served with our In-House made soy, garlic, and butter sauce.

Tempura Udon or Soba Soup (78)

In-House made dashi soup stock with udon or soba noodles and shrimp tempura.

Salmon Teriyaki Bowl (5)

Grilled salmon drizzled with our In-House made teriyaki sauce, served on a bed of white rice, garnished with broccoli & red pickled ginger.

Shishamo (120)

Grilled capelin fish.

Vegetable Tempura (64)

Assorted Japanese-style vegetable tempura served with a bowl of white rice and our house-made tempura sauce, daikon oroshi (grated ginger and Japanese radish).