Best udon in Miami, FL.

Vegetable Tempura (64)

Assorted Japanese-style vegetable tempura served with a bowl of white rice and our house-made tempura sauce, daikon oroshi (grated ginger and Japanese radish).

Japanese Mushrooms (141)

Sautéed shimeji and maitake mushrooms served with our In-House made soy, garlic, and butter sauce.

Shishamo (120)

Grilled capelin fish.

Fresh Harumaki (305)

Crab salad, spring mix rolled in rice paper with our In-House made yuzu ginger dressing.

Beef Udon or Soba Soup (79)

In-House made dashi soup stock with udon or soba noodles and sukiyaki style beef.

Kanikama Udon or Soba Soup (10)

In-House made dashi soup stock with udon or soba noodles and imitation crab.

Tempura Udon or Soba Soup (78)

In-House made dashi soup stock with udon or soba noodles and shrimp tempura.

Gyudon Bowl (66)

Sukiyaki style beef served on a bed of white rice and garnished with red pickled ginger.

Katsudon Bowl (71K)

Crispy panko crusted fried pork katsu cooked with vegetables, eggs, and served on a bed of rice.

Gyudon Lunch Bowl (519)

Rice bowl topped with thin sliced beef with onions and your choice of miso soup or house salad with our In-House made ginger dressing.

Salmon Teriyaki Bowl (5)

Grilled salmon drizzled with our In-House made teriyaki sauce, served on a bed of white rice, garnished with broccoli & red pickled ginger.