Best tako in Miami, FL.

Japanese Mushrooms (141)

Sautéed shimeji and maitake mushrooms served with our In-House made soy, garlic, and butter sauce.

Vegetable Tempura (64)

Assorted Japanese-style vegetable tempura served with a bowl of white rice and our In-House made tempura sauce, daikon oroshi (grated ginger and Japanese radish).

Tako (Octopus) (252)

1 Piece of octopus sashimi or nigiri.

Salmon Teriyaki Bowl (5)

Grilled salmon drizzled with our In-House made teriyaki sauce, served on a bed of white rice, garnished with broccoli & red pickled ginger.

Fresh Harumaki (305)

Crab salad, spring mix rolled in rice paper with our In-House made yuzu ginger dressing.

Tempura Udon or Soba Soup (78)

In-House made dashi soup stock with udon or soba noodles and shrimp tempura.

Takoyaki (508)

Baked wheat cakes with octopus topped with takoyaki sauce, garlic aioli mayo and bonito flakes.

Shishamo (120)

Grilled capelin fish.